Wednesday, October 22, 2014

9th Fourth Sunday Dinner


You are cordially invited to attend the
9th
Fourth Sunday Dinner.
The theme for this month is:
Octoberfest
We will take turns each month hosting the dinner and preparing the main dish, hot side dish, cold side dish and dessert.  
We will rotate the food assignments and announce the main dish so you can coordinate the side dishes.
I am looking forward to sharing this Fourth Sunday with each one of you.

The place for the Fourth Sunday Dinner this month is:
Dad & Mom's Place
The main dish will be prepared by:
Dad & Mom
Main Dish: Beer Brats !
Hot side dish: Ben & Nicole & Liam
Cold side dish: Josh & Katie
Dessert: Jake & Vivi
Alcoholic beverages - Bring your own
Arrive at 4pm for gathering

Dinner at 5pm

Monday, September 15, 2014

8th Fourth Sunday Dinner




You are cordially invited to attend the
8th.
Fourth Sunday Dinner.
The theme for this month is:
Kid's Choice Chinese
We will take turns each month hosting the dinner and preparing the main dish, hot side dish, cold side dish and dessert.  
We will rotate the food assignments and announce the main dish so you can coordinate the side dishes.
I am looking forward to sharing this Fourth Sunday with each one of you.

The place for the Fourth Sunday Dinner this month is:
Jake's Place
The main dish will be prepared by:Jake & Vivi
Main Dish: Various Oriental Meats!
Hot side dish: Dad & Mom
Cold side dish: Ben & Nicole & Liam.
Dessert: Josh & Katie
Alcoholic beverages- Bring your own
Arrive at 4pm for gathering

Dinner at 5pm

Saturday, August 16, 2014

7th Fourth Sunday Dinner


You are cordially invited to attend the
7th Fourth Sunday Dinner.

The theme for this month is:
BREAKFAST FOR DINNER

The place for the Fourth Sunday Dinner this month is:
Josh & Katie's Place
PJ's required

The main dish will be prepared by:Josh & Katie
Main Dish: Omelet Bar
Hot side dish: Jake & Vivi
Cold side dish: Dad & Mom
Dessert: Ben & Nicole 

Alcoholic Drinks: Bring your own
Arrive at 4pm for gathering
Dinner at 5pm


Monday, July 14, 2014

6th Fourth Sunday Dinner




The theme for this month is: Founding Fathers (4th of July)

I am looking forward to sharing this Fourth Sunday with each one of you.

The place for the Fourth Sunday Dinner this month is:
Ben & Nicole & Liam’s Place



The main dish will be prepared by: Ben & Nicole
Main Dish: Pot Roast

Hot side dish: Josh & Katie
Cold side dish: Jake & Vivi
Dessert: Dad & Mom

Alcoholic Drinks: Bring your own


Arrive at 4pm for gathering -- Dinner at 5pm

Tuesday, June 10, 2014

5th Fourth Sunday Dinner



The theme for this month is:



I am looking forward to sharing this Fourth Sunday with each one of you.

And welcoming the newest member of the del Campo family:

LIAM ARTHUR del CAMPO




The place for the Fourth Sunday Dinner this month is:
Dad & Mom's Place

The main dish will be prepared by:
Dad & Mom

Main Dish:
Hot Dogs & Hamburgers, of course!

Hot side dish: Ben & Nicole
Cold side dish: Josh & Katie
Dessert: Jake & Vivi
Alcoholic Drinks: Bring your own

Arrive at 4pm for gathering

Dinner at 5pm

Thursday, May 8, 2014

4th Fourth Sunday Dinner


The place for the 4th Sunday Dinner this month is:
Jake's Place

The main dish will be prepared by:
Jake & Vivi

Main Dish: Mexican Meats and Tortillas
Hot side dish: Dad & Mom
Cold side dish: Ben & Nicole
Dessert: Josh & Katie

Alcoholic Drinks: Bring your own

Arrive at 4pm for gathering
Dinner at 5pm

Tuesday, March 25, 2014

3rd Fourth Sunday Dinner Comments!


 Well, we celebrated another Fourth Sunday Dinner – this time we all gathered at Josh and Katie’s new apartment.  The night began with some delicious cheese, crackers, olives and M&M snacks.  I made an “Irish Cocktail” called Peppermint Patty for a pre-dinner drink.  It was made with equal parts: Chocolate Vodka, White Crème de Cacao, Green Crème de Menthe, and Half & Half Cream.  Shake it over ice and poured into martini style glasses (or plastics!).

I could not decide what to make for my Irish cold side dish, so I improvised.  I took fresh spinach and mixed it with diced corned beef, diced gouda cheese, dried cranberries, tomatoes, and Irish Soda Bread croutons!  All this was topped with Sweet Mustard Salad Dressing.  It really came out better than I expected.

  We will be skipping April, since Easter Sunday is the right before the fourth Sunday of the month.  We will resume our dinners on Sunday, May 25 for a Cinco de Mayo Mexican Feast.   
Do you recognize my little Mexicanos?